The fat content of the cheese to be analyzed is less than 20%
- detection of Salmonella,
- enumeration of coagulase positive staphylococci, Escherichia coli, microorganisms at 30 °C and enterobacteria
free choice for methods
→ 5 samples for the detection of:
- Salmonella in 25 g of cheese
→ 5 samples containing between:
- 0 and 10 000 coagulase positive staphylococci/g
- 0 and 100 000 Escherichia coli/g
- 10 000 and 500 000 microorganisms at 30 °C/g
- 0 and 100 000 enterobacteria/g
→ 1 vial of water to control the temperature of the samples at reception
about 100 g in 120 ml safety vials with locked lids
storage at 3 (± 2) °C, with a bact eriostatic mixture preventing any bacterial growth in the milk, but rendered inactive upon dilution
in IATA certified secondary packaging, in insulated box with ice packs by express carrier
at 3 (± 2) °C
analyses must be carried out within 3 days after the date of dispatch
International delivery by international carrier
- In Europe: shipping time: 1 to 3 days depending on the consignee’s country and town
- Intercontinental delivery: shipping time is 1 to 4 days depending on the consignee’s country and town, and time before dispatch may take up to 7 days, the time necessary to obtain customs documents
On condition for the dispatch to certain destinations, please contact us concerning this point
Sample dispatch | 2021/01/12 |
Return of results to ACTALIA Cecalait | 2021/01/26 |
Subscription at least 10 days before each dispatch
Members | Non-members | |
---|---|---|
Registration fees per shipment | 62.19 € | 93.23 € |
Participation fee per tested method | 62.19 € | 93.23 € |
within 1 month of receiving invoice
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ACTALIA Cecalait
Rue de Versailles
BP 70129
39801 POLIGNY CEDEX
FRANCE
Tel : +33 (0)3 84 73 63 20
Fax : +33 (0)3 84 73 63 29